Sorry About the Lack of Posts

Wow, it's been a long time. For some reason I just don't have the time to post to this blog like I used to. Maybe a crawling eight month old can explain it. So here's a quickie, and hopefully it won't be three months before I post again.

I am extremely picky about chocolate frosting. It seems like any recipe I use tastes too bitter if I add the full amount of cocoa. If I don't add the full amount of cocoa though it doesn't taste chocolaty enough. Does any one else have this problem?

I think I found a solution though. The other night when I made frosting I only used about half of the cocoa and then I mixed in some Hershey's Syrup until it tasted right. It was the silkiest chocolate frosting I have ever tasted! It was the perfect combination of chocolate and sweet so I figured it was worth passing along. I will definitely use this method again!